“AAO Twist Kare” With Papadums!
We all love papads, don’t we? Every time we eat any tasty papad, the crunch is unforgettable right? Did you know that papad can be eaten by experimenting with it? No? The crispy pappadums are made hygienically with the finest quality of ingredients and special blends of spices that provide a Royal feeling in each bite. Let’s explore amazing papad recipes that shall blow your mind! You can eat papad in many ways and experiment with various types of flavours available in the range of papads. All you need to do is add your new twist to it. Well, if you’re confused about what is new to serve your guests every time? No worries, we shall guide you through amazing recipes made with papadums!
What is your favourite ingredient that first comes to your mind? Ok, let’s go off road, Paneer! Yes, the more weird it sounds, the more interesting the taste. The lovely papads made with natural ingredients serve as a great side dish along with a lip-smacking taste. Come; explore the interesting recipes with papad with us! If you ever fall short of recipes made with bread, try out something different in your kitchen pantry.
Papads have mainly originated from India which offer us the tasty variety of masalas experimented with it. You can either fry it or roast it. There are many types of papad that shall delight your taste buds for sure. There are papads available for all occasions, be it sabudana papad for fasts, classic masala papad or a Punjabi masala papad, there is a solution for all taste buds! Get your fingers moving and mouth singing to the joy of papadum!
There are various culinary experiments that can be done with papad! Let’s Explore!
As we spoke about experiments earlier, let us see what fun cooking we can do with these varieties of papad.
1) Paneer Papad Cones:
You can try out Classic Plain Papad with a tangy red achari paneer stuffing that makes for a great appetizer, and will surely win you some praises. They are perfect for a party or can also be served as a simple evening snack. With yummy paneer cubes inside the cones with spices and condiments will surely add more value while serving your guests with beverages.
2) Papad Katori Chaat:
A wonderful snack and a starter to serve your guests. This dish tastes amazing with a lovely blend of spices with the crunchy Sabudana Papad. This dish can never let you down and adds more flavour to your meals. Papad katori chaat can be added with curd and made into an innovative dahi papdi chaat with pungent chaat masala. A true saviour for the appetizer if you have missed making one for the evening, this tokri chaat made by papadums can surely save your time and win hearts.
3) Spring Papad Rolls:
You can try experimenting with Masala Papad. Then try these spring papad rolls which will surely please your palate. All you need to do is chop onions, tomatoes, capsicum and cabbage. Toss it in soy sauce and add a pinch of salt. It is even more interesting! When you are falling short of spring roll sheets, this could be the ultimate “jugaad” for your kitchen. It tastes just like any other spring roll with more flavour.
Conclusion:
It is not everyone’s cup of tea to like papad, but with these fun recipes, it will surely tantalize your taste palettes. Experimenting with your papad with various natural ingredients leaves an amazing burst of flavours in the mouth. With DNV you can get a wide variety of papads that are tasty, affordable and available at every nook and corner. Try out our variety of papads in your kitchen style! Are you fond of having papad with every meal? Then make your own fusion Papad with these easy recipes. To prepare dishes, light and crunchy papad shall be the best go-to recipe by cooking with DNV Foods. Buy your favourite papad online and enjoy it with every meal! At DNV Foods, be rest assured to find the best flavoursome papads at your doorstep.
